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Kaddu Ka Kheer
Kaddu Ka Kheer
$8.00 -
Rasmalai
Delicate cheese dumplings bathed in cardamom-infused saffron milk with almond slivers. The soft, spongy texture soaks up the aromatic milk for a refreshing finish.
$8.00 -
Double Ka Meeta
Hyderabadi royal dessert featuring fried bread soaked in cardamom and saffron-scented syrup. Garnished with crushed pistachios and almonds for a visual appeal.
$8.00 -
Gulab Jamun with Ice Cream
Golden-fried mawa (milk kova) dumplings soaked in sugar syrup until splendidly spongy. Served warm alongside ice cream for a delightful hot-cold contrast.
$8.00 -
Khubani ka Meetha
Apricot, custard trifle, apricot cream
$9.00 -
Falooda
Made from mixing rose syrup, vermicelli, and sweet basil seeds with milk, served with ice cream
$9.00 -
French Fries
Crispy golden potato fries sprinkled with our special chaat masala for a mild Indian touch. Served with house-made tomato ketchup infused with a hint of jaggery.
$9.00 -
Baked Yogurt with Red Velvet Sauce
Silky-smooth yogurt custard infused with cardamom and a hint of rosewater, gently baked. Drizzled with red velvet sauce and adorned with fresh strawberries and mint.
$10.00 -
Chocolate Dosa
Traditional fermented rice-lentil crepe with a modern twist of Belgian chocolate spread. The perfect introduction to South Indian cuisine for young palates with a sweet tooth.
$11.00 -
Cheese Dosa
Crispy rice-lentil crepe filled with melted cheese blend and a touch of Indian spices. A kid-friendly introduction to South Indian cuisine with familiar cheesy comfort.
Contains Dairy$11.00 -
Strawberry Dosa
Crispy dosa filled with fresh strawberry compote made from seasonal berries and jaggery. A delightful fusion of traditional South Indian textures with beloved fruit flavors.
$11.00 -
Patiala Samosa
A popular deep-fried snack filled with spiced potato filling.
$12.00