A popular deep-fried snack filled with spiced potato filling.

Masala/Pepper Egg Dosa

Organic black lentils and kidney beans stewed for 24 hours in tomato, cream, and butter.

Cottage cheese cubes marinated in aromatic spices layered with saffron-infused basmati rice. A vegetarian masterpiece to savor the flavor.

Crispy, Flakey Layered whole wheat

Egg Appam

Samosa, Green Tikki, Paneer, Garden Crequetts, roasted bell pepper remoulade

Served with Pepper chicken/ sambar, Chutneys

Shredded tandoori chicken, tomato, cream sauce

Andhra specialty featuring tangy sorrel leaves (gongura) in classic biryani. The distinctive sourness balances perfectly with aromatic rice and tender chicken morsels.

Kerala specialty with countless delicate layers created through a unique folding technique. This buttery, flaky bread offers incredible taste with every bite.

Appam