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Potlam Chicken Biryani
Chicken/ Mutton Biryani steamed in double egg Omelette (potlam) for intensified flavors. This traditional cooking method locks in aromas for great flavors.
$22.00 -
MPLR Shrimp Biryani
Succulent shrimp delicately spiced and layered with basmati rice in Chennai Mylapore style. The coastal treasure combines seafood sweetness with fragrant rice.
$20.00 -
Chicken Dum Biryani
Hyderabadi-style layered rice and chicken sealed and slow-cooked in its own steam. Infused with saffron & whole spices for an authentic royal dining experience.
$18.00 -
Garlic Naan
Our classic naan is studded with fragrant garlic and brushed with herb-infused butter. The aromatic flavor profile makes it the perfect companion for rich, creamy curries.
$5.00 -
Baked Yogurt with Red Velvet Sauce
Silky-smooth yogurt custard infused with cardamom and a hint of rosewater, gently baked. Drizzled with red velvet sauce and adorned with fresh strawberries and mint.
$10.00 -
House Chutneys with Assorted Papad
Trio of handcrafted chutneys showcasing sweet, tangy, and herbal flavor profiles. Served with a variety of crisp lentil and rice papads for the perfect start to your meal.
$6.00 -
Varam Garlic Pickle
Our signature pickle featuring tender garlic cloves preserved in mustard oil with aromatic spices. Perfect balance of pungency, heat and tanginess.
$4.00