Southern spiced Shrimp, spinach & sweet Potato Poriyal, Red pepper sauce

Wheat & suji Shell, Spiced fingerlings potato, pomegranate, chickpea, Fruits, cilantro, yogurt mousse, Dates Tamarind Sauce (Veg)

Roasted curry leaf & Gun powder, yogurt, fresh dill, black pepper, Cilantro & mint

Organic crispy baby kale & Spinach, tamarind, whipped sweet yogurt, mint chutney (veg)

Peshawari chicken, lamb, Tiger shrimp, Paneer, mint & cilantro

House-made cottage cheese presented in three distinctive preparations. Each variation showcases unique regional spice blends for a patriotic flavor journey.

Miniature street-style beetroot patties nestled in buttery pav buns from Mumbai's bustling markets. Served with sweet-tangy tamarind and fragrant cilantro chutneys.

Fresh market veggie, nuts & homemade cheese, sweet Mayo Chilli chutney (Veg)

Minced green veggies, nuts, potatoes, hand-picked spices (Veg) North Indian

Crispy-coated fried Indian cottage cheese, tossed in an indo-Chinese Chilli Sauce

Mangalorean Bezule technique applied to Indo-Chinese Manchurian for twice the flavor impact. Crispy cauliflower florets tossed in sweet, tangy and spicy sauce.

A popular deep-fried snack filled with spiced potato filling.